Vegetarian Samosas have really gained rock star popularity over the past few years. I have been asked quite frequently by friends, clients and followers to teach them how to make samosas. It’s difficult to clearly demonstrate the process of making samosas in a written recipe. So we made a...
This is my go to recipe when I want to make a deliciously nourishing meal in under 30 minutes.
After bringing the rice to a boil, you reduce the heat down too low, set the timer, and while the rice is cooking, you can easily finish making the Masala Chickpeas & Peppers.
You don’t have...
In Ayurveda, what we eat is divided into three categories:
- Poison – foods that hinder digestion
- Medicine – foods that aid the digestive process
- Neutral – gives nourishment without aiding or hindering the digestive process
Kitcheri is unique because it falls...